Meals
Meals are home-cooked by our professional yurt lodge chef - Maria, using only locally grown and produced, healthy and fresh ingredients to restore your energy:
Breakfast served between 07:30-09:00. Cereal, musli, fried eggs or omlets, toasts, jams, honey, chocolate, french bread, dry fruits and seasonal fruits, milk, cheese, sausage, butter, lemon, tea and coffee available on the table - help yourselves!!
Lunch on the hill. Grab whatever you like to support yourself with extra energy on the hill: apple or orange, little pack of local dry fruits and nuts, bar of chocolate, bread, cheese and sausage.
Apres Ski No hurry to take your ski/snowboard boots off, seat comfortably at the sun and recall today's best powder moments over beers and sausages.
Dinner is at 19:00. Main meal plus salads and several garnishes of your choice: rice, french fries, noodles, mashed potatoes, backweat.
Please Note: Special dietary needs and/or food allergies are a concern for many people, including us. Please advise of any special needs or requests at time of your reservation.
